Did someone say Sangarita?

Frozen Sangarita? Um, yes, please! What an awesome recipe! You just layer frozen Margarita and Sangria, super simple and so delicious! I think this will be my new favorite for Summer! Now, to get a new blender that won't protest when I throw ice in it...

FROZEN SANGARITA

Ingredients:

Frozen Margarita

4 cups ice

1/2 cup tequila

1/4 cup orange liqueur, such as Grand Marnier or Cointreau

1/4 cup fresh lime juice (about 4 limes)

1 tablespoon agave

Quickie Frozen Sangria

4 cups ice

1/4 bottle red wine, chilled

1/2 cup fresh orange juice

1/4 cup lemon juice (about 2 lemons)

1 tablespoon agave

*You will need two separate pitchers*

Directions:

For the frozen margarita: Add to a blender the ice, tequila, orange liquor, lime juice and agave. Blend until combined, adding more ice to make thicker. Remove to a pitcher.

For the frozen sangria: Add to a blender the ice, red wine, orange juice, lemon juice and agave. Blend until combined, adding more ice to make thicker. Remove to a pitcher.

To serve: Spoon a layer of frozen margarita and then a layer of frozen sangria into a margarita glass and repeat to create layers. Best served with straws!

Read more at: http://www.foodnetwork.com/recipes/trisha-yearwood/frozen-sangarita-recipe/index.html